EFI SI1410-3R 48.6-Inch Compact Triple Compartment Sink with Right Drainboard

Maximize workflow in compact commercial kitchens with the EFI SI1410-3R compact triple compartment sink. Designed specifically for tight dishwashing stations, this 48.6-inch unit provides dedicated areas for washing, rinsing, and sanitizing. It features a convenient 16-inch right-side drainboard to help staff efficiently dry pots, pans, and everyday dishware. This space-saving configuration allows foodservice operators to maintain high sanitation standards without sacrificing valuable floor space.

Built to endure the rigorous demands of daily commercial use, this sink is constructed from heavy-duty 18-gauge, Type 304 stainless steel for reliable rust and corrosion resistance. The deep 10-inch by 14-inch bowls incorporate coved corners and die-stamped bottoms to ensure rapid drainage and effortless cleaning. Sturdy stainless steel legs with welded cross bracing and adjustable bullet feet provide a stable, level setup even on uneven flooring, while pre-punched 8-inch center holes stand ready for a standard wall-mount faucet installation.

Key Features:

Durable Construction: Manufactured from 18-gauge, Type 304 stainless steel for excellent corrosion resistance and longevity.

Space-Saving Bowls: Three compact 10-inch by 14-inch by 10-inch deep bowls offer dedicated wash, rinse, and sanitize zones.

Right-Side Drainboard: Includes a 16-inch right drainboard to efficiently stage or dry clean dishes and cookware.

Optimal Drainage: Die-stamped sink bottoms and coved corners prevent water pooling and simplify the daily cleaning process.

Stable Base: Equipped with cross-braced stainless steel legs and adjustable bullet feet to accommodate uneven floors.

Certified Sanitation: Holds both NSF and Intertek certifications to comply with strict commercial health and safety regulations.