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EFI SICT60L 60-Inch Straight Clean Dishtable for Right-to-Left Operation
Regular price
$746.35
Sale price
$649.00
SAVE $97.35
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After submitting your application through the Econolease link, return to our store to complete your purchase by selecting Financing at checkout. Once your order is placed, we’ll follow up with the next steps.
Introduce the EFI SICT60L 60-inch straight clean dishtable as an essential addition to any busy commercial dishwashing station. Designed specifically to support a right-to-left operational workflow, this unit provides ample space for sorting and organizing clean dishware. The straight configuration allows it to integrate seamlessly into your existing layout, enhancing operational efficiency. Foodservice professionals can rely on this sturdy table to streamline daily washing tasks and maintain an organized dishroom environment.
Crafted from heavy-duty 16-gauge, Type 304 stainless steel, this dishtable is built to endure the rigorous demands of commercial kitchens. It features a prominent 7-1/2-inch backsplash with a tile edge to protect your facility walls from water splashes. The structure is reinforced by TIG-welded areas blended to a satin finish, while adjustable plastic bullet feet ensure stable positioning even on uneven flooring. Additionally, the unit ships knocked down to minimize freight costs and includes wall clips for a neat, secure installation.
Key Features:
Heavy-Duty Stainless Steel: Built using 16-gauge, Type 304 stainless steel to ensure lasting durability and simple maintenance.
Right-to-Left Configuration: Specifically engineered to accommodate right-to-left commercial dishwashing setups for improved workflow.
Protective Backsplash: Equipped with an extra-large 7-1/2-inch backsplash featuring a two-inch return and tile edge to prevent wall water damage.
Reinforced Stability: Includes die-cast reinforced leg sockets and adjustable plastic bullet feet to keep the table secure on uneven surfaces.
Cost-Effective Shipping: Ships knocked down to reduce transportation costs while remaining easy to assemble on site with included wall clips.
Health and Safety Certified: Fully NSF certified to comply with strict public health and sanitation regulations in commercial foodservice environments.
Exterior Width
60
Exterior Depth
30
Exterior Height
41.5
Net Weight
59
Exterior Width
60
Exterior Depth
30
Exterior Height
41.5
Net Weight
59
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Added to your cart!
EFI SICT60L 60-Inch Straight Clean Dishtable for Right-to-Left Operation
$746.35
$649.00
Save $97.35
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FAQs
What is the difference between high-temp and low-temp commercial dishwashers?
High-temperature commercial dishwashers use a built-in booster heater to reach 180°F for thermal sanitization, leaving dishes hot and fast-drying without chemical sanitizers. Low-temperature dishwashers sanitize at 120°F–140°F using chemical sanitizing agents, which is energy-efficient and ideal for delicate glassware and bars.
How fast will my commercial dishwasher order ship?
Most in-stock commercial dishwashers ship within 1-2 business days across Ontario and Quebec, and 3-5 business days to Western and Atlantic Canada. Liftgate and GTA curbside delivery are available at checkout.
Do these dishwashers meet Canadian commercial health code standards?
Yes, all our commercial dishwashers, glasswashers, and warewashing equipment are cETLus, CSA, and NSF certified to meet municipal and provincial health code requirements across Canada.
Can I finance my commercial dishwasher?
Yes! We offer flexible commercial kitchen equipment financing with quick approvals and a soft credit check so you can preserve working capital for your daily operations.